Abigail C. Edwards
STEVEN MAYER-SMITH
Abigail grew up in North Florida in a house full of books, cats, and burgeoning writers. Following a supposably successful homeschooling career, she graduated from Florida State University with a BS in Hospitality & Tourism Management before attending the School of Artisan Food in Nottinghamshire, UK, for her Advanced Baking Diploma.
When it comes to writing, her emphasis has always been on catharsis and escapism: capturing the emotion of a nighttime car ride with the windows down; the taste of salt and freedom on a wild breeze; the tight embrace of a found family. To her core, she believes that the best story to write is the one you desperately want to read, whether that be YA lit fiction about the mafia, bakeries, and family drama, or a Middle Grade novel about time-traveling pirates. Her favorite books do not fit neatly within a single genre.
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Abigail currently lives in Edinburgh, Scotland.
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